The Piña Colada is a tropical classic that transports you straight to the beach with its creamy, fruity flavors. Originating in Puerto Rico, this cocktail is a delightful blend of rum, coconut cream, and pineapple juice. It's the ultimate indulgence for those who love sweet, exotic drinks. Perfect for poolside sipping or any festive occasion.

Ingredients:

• 2 oz White Rum
• 3 oz Pineapple Juice
• 1 oz Coconut Cream
• Ice cubes or crushed ice
• Pineapple slice and maraschino cherry for garnish

Instructions:

1. Add the white rum, pineapple juice, and coconut cream to a blender.
2. Add a scoop of ice cubes or crushed ice.
3. Blend until smooth.
4. Pour into a chilled glass.
5. Garnish with a slice of pineapple and a maraschino cherry.